Canning Beets

We spent the afternoon yesterday canning beets. We got 12 pints and 2 quarts of pickled beets.  They are a bit of work to do up, but well worth it.  We just finished our last jar.  Boy, is my back and my leg ever sore. Anytime I stand for a long time, that happens. We were supposed to take them to Louise and Ron's to do them there, but one of us forgot to put the beets and jars in the trunk of the car. One of us was not me. Oh well, they are done now and we are looking forward to enjoying them!  And here is the one of us now, holding up a jar of our nice pickled beets!!!